TAZAKI Katsuobushi Dried and Smoked Skipjack Tuna Flakes - 40 gr. pack

Katsuobushi is made of katsuo or bonito, skipjack tuna, a saltwater fish. Bonito is rich in protein. If unprocessed, it has a 25% protein content, and if used to make katsuobushi, its protein content increases to 77%.

Bonito flakes—the dried, smoked shavings of skipjack tuna—are so light that any amount of steam makes them waver and curl, as if swayed by an ocean current. As a result, the pink flakes move when placed atop hot dishes.

Made in Japan

Manufacturer: Tazaki

Quantity: 40 gr. per pack

Allergens: Fish

(Always check the label for allergens)