These delightful Korean rice cakes are a fiery fusion of flavor and chewy goodness. In just 3 minutes, you can enjoy an authentic and spicy meal that’s perfect for busy days or when you’re craving something bold. The rice cakes are tender and satisfying, providing a delightful texture with every bite.
To prepare, simply fill your pan with rice cakes, sauce, and 100ml of water, bring it to a boil, then simmer until the sauce thickens. Customize it by adding your favorite ingredients!
